What to serve with Carne Asada? 7 BEST side dishes

Carne asada is a delicious dish that appears in many Mexican cuisines.

What makes carne asada delicious depends on its preparation and ingredients.

Carne asada means grilled meat (carne) (asada).

So it mainly consists of marinated beef slices served with salsa, guacamole and tortillas.

Other ingredients include lemon or lime juice, jalapenos, peppers, onions, cilantro, oregano, salt and pepper.

Carne asada is one of the few dishes in Mexico that does not contain beans or rice.

This is because carne asada is often served as a filling for tacos or burritos.

It is usually sautéed for several hours in lemon juice, soy sauce, garlic, salt and pepper.

Its texture ranges from very smooth to slightly chewy depending on how long it is soaked.

There are many ways to cook meat. But the most traditional way is to grill it on charcoal.

The best part about carne asada is the versatility and deliciousness of this dish.

Carne asada can be made into a bean and rice burrito. Or serve alone with salsa and guacamole.

It doesn’t matter how you cook the meat. It always tastes good.

In this article, we’ll list seven different recipes that will enhance your carne asada experience.

Why should Carne Asada be served as a side dish?

First of all, there is no right or wrong way to serve carne asada.

What kind of meat you like depends on you and your personal preferences.

Traditionally in Mexico, carne asada is eaten with salsa and guacamole.

However, today it is common in restaurants and households to serve harn with beans and rice.

Additionally, many people like to include Mexican street corn (elote) in their meals. Serving roasted corn with meat.

The thing is, carne asada is one of the most versatile dishes in Mexican cuisine. Because you can combine this dish with many different foods.

for these reasons it is important to know which accompaniments will enhance your Carne Asada experience.

What to serve with Carne Asada? The 7 best side dishes

What to serve Carne Asada with a good side dish

Carne asada is a delicious meal on its own. But it tastes even better when paired with something.

That’s why we decided to list below seven recipes that will make your carne asada an even better meal.

1 – Beans and rice

beans and rice

When served with beans and rice, carne asada is one of the most delicious dishes in Mexican cuisine.

The ingredients for making rice and beans vary depending on which part of Mexico you are from.

However, whatever you eat, it’s always delicious.

For best results, carne asada should be served with Mexican rice and refried beans.

These side dishes are common in Mexico. So you’ll have no problem finding these side dishes at your local grocery store.

Otherwise, there is always the option of doing it yourself.

Making Mexican refried beans and rice is easy if you have the right recipe.

2 – Mexican Style Corn (Elote)

Mexican Street Corn

No other side dish can match the flavors of roasted corn with butter, mayo, cotija cheese and cayenne pepper.

Elote is a popular street food in Mexico and has gained popularity in the United States over the past decade.

Elote can be served on or off the cob. But many like to eat with a fork and knife to avoid confusion.

If you decide to serve elote on the cob, you’ll need a fork and knife for each bite.

Many Mexican restaurants like to incorporate this side dish into their Carne Asada experience by placing corn skewers in between the meat/bean side dishes.

It doesn’t just add interesting visual elements. but also enhances the flavor of the entire meal.

3 – Fresh Guacamole sauce

Fresh Guacamole sauce

Carne asada is great on its own. But it tastes even better when paired with guacamole sauce.

These two dishes are very similar in texture and taste. So they fit well together.

In addition, this side dish improves the presentation by making the dish more colorful.

The good news is that making fresh guacamole sauce at home is simple.

All you need is the right ingredients and a blender.

If you’re lucky enough, there’s an authentic Mexican restaurant nearby. They may have fresh guacamole sauce. This is even better than homemade.

4 – Side of Salsa

side of salsa

Salsa is a common accompaniment to almost every Mexican dish.

It’s the perfect accompaniment to carne asada, as this meat dish goes well with both mild and spicy flavors.

So you’ll have no problem finding a salsa recipe that matches the flavors of your meal.

There are also hundreds of salsa recipes to choose from. So you should try it if you have time.

For example, you can try making mango habanero sauce or tomato butter sauce.

The possibilities are endless when it comes to salsa.

5 – Mexican Style Cornbread

Mexican cornbread

Mexican cornbread can be used as a substitute for tortillas when making tacos, enchiladas, or other dishes. in Mexican food

This side dish goes well with carne asada as the flavors go so well together.

The best thing about Mexican cornbread is that it’s easy to make at home using ingredients found in most grocery stores.

Some recipes call for creamed corn, which only adds to the overall flavor of this dish.

It can also be served alone or with things like beans and rice.

6 – Pinto beans

Pinto beans

Pinto beans are the perfect side dish to serve with carne asada as they pair well with many Mexican dishes.

This dish requires simple ingredients. Only a few But if you want to do it from scratch You will need some time.

For example, these beans need to be boiled for about four hours to become tender enough to eat.

You can also buy canned pinto beans, which should be heated before serving.

The good news is that they don’t take up much work. So people with busy schedules will appreciate this option.

In addition, these nuts are very cheap. This means you won’t have to spend a lot of money to feed a large group.

7 – Quesadillas


If you don’t want to serve the carne asada alone. You can try beef quesadillas as a side dish.

This is a great idea because it is so easy to make at home using tortillas and cheese.

Assemble the quesadillas by layering the beef, cheese and tortillas in a cast iron skillet.

Then cook for five to seven minutes on each side.

Once cooked, cut the quesadillas into quarters and serve with the carne asada main course.

If you want something different from the typical beef recipe You can make quesadillas with chicken, beans and vegetables like peppers.


Overall, carne asada is a delicious dish that tastes good on its own.

But it’s even better with one of these seven side dishes.

Carne asada tacos, for example, wouldn’t be the same without fresh guacamole sauce, Mexican cornbread, and more. or pinto beans

So you should try each of these side dishes and see which of your favorite Mexican dishes works best.


preparation time 10 minutes

cooking time 10 minutes

total time 20 minutes

what’s needed

  • beans and rice
  • Mexican Style Corn (Elote)
  • Fresh Guacamole sauce
  • side of salsa
  • Mexican cornbread
  • Pinto beans
  • quesadillas


  1. Choose your favorite recipe from the list of options.
  2. Organize all the necessary ingredients and prepare a delicious meal in 30 minutes or less!

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